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and cheese-based preparations
vegetable oils
making them a versatile ingredient for antipasti
and finished with a dusting of cocoa and chocolate topping
Torta Mele x 12 portions and cheese-based preparationsA classic Italian Torta di Mele a buttery shortcrust pastry filled with a light custard and topped with sliced apples. Gently baked to golden perfection, it offers a delicate balance of sweetness and fruit freshness. Pre cut into 12 portions for ease of service, its an ideal dessert choice for restaurants, cafs, and catering, combining homemade flavour with professional convenience.
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