Los Vecinos Del Campo Espadin buchanans Aging Method: Solera system

Aging Method: Solera system

Dan Aykroyd and John Alexander wanted to craft a vessel worthy of one of the world’s purest vodkas

while softening any harsh edges

Whether enjoyed neat during a moment of reflection or presented as a luxurious gift

Los Vecinos Del Campo Espadin buchanans Aging Method: Solera systemLos Vecinos Del Campo Espadin Mezcal is made using locally grown and hand harvested agave. The sultry, smoky sweetness of this artesanal mezcal is created by slow roasting the agave hearts underground. The Pinas are crushed using a stone Molino, then naturally fermented in wooden vats, then double distilled using a copper pot still.