Keep on Punching Chenin '25 Event 🗓 Thurs 30 November 2023

🗓 Thurs 30 November 2023

Whole bunch pressed and fermented on lees for 12 months

Daniel Colombo's first red is as fresh

And poetic this skin co-ferment Colombar and Muscat d’ Alexandrie certainly is

Keep on Punching Chenin '25 Event 🗓 Thurs 30 November 2023Craig and Carla Hawkins are often considered the pioneers of the natural wine movement in South Africa, they've been making wine under the TESTALONGA label since 2007. A lot has changed in their approach, but in philosophy the wines are still "made from grapes", nothing added, nothing taken away. Made from 100% Swartland Chenin Blanc, this is a great introduction to a different side of the winemaking world that you might not be familiar with.