Haruta 8 Inch VG10 Japanese Damascus Steel Kiritsuke Chef Knife with Wooden Handle & Scabbard feed-cl0-Riku Best for: julienne

Best for: julienne

Add the Chikashi 7" Santoku Knife to your collection and experience the precision and poise of true Japanese craftsmanship — a blade created to elevate everyday cooking

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8" Gyuto (Japanese chef knife)

Haruta 8 Inch VG10 Japanese Damascus Steel Kiritsuke Chef Knife with Wooden Handle & Scabbard feed-cl0-Riku Best for: julienneThe Haruta 8" Kiritsuke is a chef's status knife in the Japanese tradition a hybrid blade combining the precision of a yanagiba (slicer) with the flat profile of a usuba (vegetable knife), making it equally at home filleting fish or chopping vegetables. Forged from premium VG10 Damascus steel with 67 layers Striking feather blade pattern, hand finished Reverse tanto tip for precise control on intricate cuts Ergonomic, oval shaped wooden handle for