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the brandy continues to be made the same way just like it was in 1938
Cultivar: Semillon Blanc and Semillon Gris
UNITED BY MUSIC AND EXPRESSED THROUGH WORLD-CLASS WINES
4th and 5th fill) 225 litre French Oak barrels
Miles Mossop Chapter Four Sauvignon Blanc 2021 Red the brandy continues to beMiles Mossop released their first wines in 2004, sourcing all the fruit from exceptional vineyards across Stellenbosch. Time has broadened horizons and expanded the range, with Swartland fruit coming into the mix. This is very much the archetype of modern South African wine producers, with an emphasis on classic European styles and unique blends that are only found in South Africa. The range is divided into three tiers. The Introduction range
