BODEGAS BORSAO TRES PICOS 6 CS hashval_E44FFA098C3EF9668B0152BD31DD8255276D12E6 Its carefully tended barley fields

Its carefully tended barley fields are located on the banks of the River Spey

The grapes are first dried for 15 days in the Spanish sun

the wine is put in French oak casks of 500 liters (10% of new oak) for both of alcoholic and malolactic fermentations with wild yeasts and aged during 11 months

and jasmine and bark with a silky

BODEGAS BORSAO TRES PICOS 6 CS hashval_E44FFA098C3EF9668B0152BD31DD8255276D12E6 Its carefully tended barley fieldsVery intense cherry red color with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth, it is a well structured rich wine that evokes tastes of blackberry, plum and tones of leather and vanilla, with a soft and silky tannin. Pair with barbecue, vegetables, beef and pork, rice and pasta based dishes. Also goes well with cheese and hearty meals, such as chili, shepard's pie, and