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fresh oysters and poached chicken salad
This 46% alcohol by volume maguey Espadin mezcal is first distilled in copper and then distilled a second time in clay
creamy toffee with malted biscuit
Beautiful limpid colour with yellow and green undertones
Ultra Brut 'Methode Cap Classique', Graham Beck skus_30212648 fresh oysters and poached chickenA deliciously different bone dry sparkling wine crafted without the use of additional sugar in the dosage a Cap Classique in its purest form; unadorned and natural. Ultra dry, crisp and refreshing displaying a vibrant bouquet of blueberries, almonds and an earthy spice with hints of brioche due to extended time on the lees.
US$ 17.99
US$ 44.00
US$ 22.99
US$ 199.00
