GOKADEN AUS10 STEEL HAMMERED KIRITSUKE SANTOKU KNIFE 190mm COOK and very fine-grained to enable

and very fine-grained to enable a razor-sharp

you can drink like a soup or you can use as a soba dipping sauce for less sodium sauce

Chestnut shape

poultry and ham

GOKADEN AUS10 STEEL HAMMERED KIRITSUKE SANTOKU KNIFE 190mm COOK and very fine-grained to enableThis gokaden series chef's knife, blade is made from AUS 10 which is produced by Aichi Steel the Japanese Tokai city in Japan. AUS 10 has high carbon content just like VG 10 which brings a great performance and razor sharp. The Beautiful blue Handle is made of natural wood. Slight curved handle is comfortable fit to hold it long time. Blade: AUS 10 stainless steel double bevel Handle: Natural wood The handle is triple riveted to the full tang, which