VALRHONA KIDAVOA 50 FEVE bean and in glorious combination with

and in glorious combination with dairy or vegetable cream

Baking Stability: Softens without losing shape – ideal for laminated doughs

High-end pastry production

floral taste and luxurious texture elevate any dish

VALRHONA KIDAVOA 50 FEVE bean and in glorious combination withKidavoa 50% is a rich, complex milk chocolate with a forceful character featuring hints of dried banana thanks to Valrhona's special Double Fermentation technique. It's milky notes are enhanced by a touch of tartness which slowly reveal fruity aromas. These are followed by spicier, malty notes, which finally give way to cocoa rich bitterness. VALRHONA KIDAVOA 50 FEVEVALRHONA KIDAVOA 50 FEVEVALRHONA KIDAVOA 50 FEVEVALRHONA KIDAVOA 50 FEVEVALRHONA