Tramonti Oro "0" - Molino Vigevano 25kg Callebaut 54% Dark Chocolate Callets

Callebaut 54% Dark Chocolate Callets provide a versatile dark chocolate profile that balances cocoa intensity with gentle sweetness

delicately flavoured and topped with a sprinkling of crushed nuts for added crunch and visual appeal

Simply combine with milk and cream to produce a smooth

and creamy ricotta cheese

Tramonti Oro "0" - Molino Vigevano 25kg Callebaut 54% Dark Chocolate CalletsThe Tramonti Oro flour is a type 0 soft wheat flour, carefully selected from the finest grains and enriched with vital stone ground wheat germ, which enhances aroma, fragrance, and digestibility. With a strength of W330360 and protein content of 14. 5%, this flour is perfectly suited for medium to long leavening (1224h at room temperature, extending beyond 48h in controlled environments). It delivers excellent results for bread, pizza, Neapolitan