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The wine spends twelve months in French barriques and Slavonian oak casks
Drink as an aperitif or with grilled lobster
Fermentation takes place in stainless steel at controlled temperature for 10 to12 days
grapefruit-tangerine
Prager Gruner Veltliner Smaragd Achleiten Stockkultur 2014 skus_30189090 The wine spends twelve monthsThese may well be the oldest vines in existence in the Wachau, planted in 1938. The Bodensteins acquired this vineyard and released their first wine from here in 2005. Single stalk trained, Stockkultur, in the old style, because these terraces are uneven and would never allow for a wire trained system anyway. Maintaining and repairing these old stake trained vines is a labor of love. In this wine are the complex aromas and deep savory characteristics
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