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cedar in aroma and small cup
the result is balanced and refined—never sharp
sweet pastry
The vibrant flavors and aromas of the blackberry and red currant hit your nose while brewing
Ethiopia Werka Nensebo Natural coffee cedar in aroma and smallCoffee Review November 2023: 93 points Blind Assessment Chocolaty, delicately fruit toned. Baking chocolate, strawberry, lime zest, oak, narcissus in aroma and cup. Sweet, gentle acidity; very full, creamy mouthfeel. Baking chocolate and strawberry are front and center in the inviting finish. Notes Produced by smallholding farmers surrounding the Nensebo Washing Station, from local heirloom varieties of Arabica, and processed by the natural method
