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pasta and aged cheese
you can taste the warm Napa Valley sun in this luxurious Cabernet
The palate rolls into ripe red cherry flavors with smooth
the palate is completely coated with crunchy blackberry layers
Tequila Blanco, 'High Proof', Alto Canto Bottle:1 pasta and aged cheeseHigh proof blanco tequila produced at Tequila El Rocio (NOM 1636) in Sierra del Tigre, Jalisco Maestro Tequilero Juan Reyes Made from 100% certified organic Azul (A. tequilana, aka Blue Weber) Produced at an elevation of 9,000 feet Cooked for 72 hours in a brick oven Milled using a traditional stone tahona Spontaneously fermented approximately 80 hours using spring water and only ambient yeast, with fibers included, in open air wooden tanks (tinas)
