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Citrus blossoms
rich in hints of white flowers
Asian cuisine and pastas
We use ten carefully selected botanicals from around the globe to make our London Dry Gin
M. Isart La Maldición "Tinto de Valdilecha" 2018 12x750ml 2018 skus_7354046 Citrus blossomsBlend: 85% Tempranillo, 15% Malvar La Maldicin "Tinto del Valdilecha" was originally called Tinto para beber or Red to Drink. It is fermented with natural yeast for 20 25 days without stems and aged in cement. The fundamental idea is to encapsulate in the wines the landscape and the people who live and work in this land, said Isart.
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