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blood orange and tangerine rind
The wines are "cool" fermented to retain the freshness and vigor of the Riesling grape and enhances the natural fruitiness of the wine
this well-structured wine is rich in body with aromas and flavors of dried berries
Flavors of dark fruit
Sancerre "Les Grands Monts", Isabelle Garrault 2024 Bottle:1 blood orange and tangerine rind100% Sauvignon Blanc From the villages of Verdigny and Sury en Vaux 50+ year old vines on average Grown on terre blanches and caillottes Indigenous yeast Fermented and aged in stainless steel
US$ 79.00
US$ 30.00
US$ 25.00
US$ 105.00
US$ 23.00
US$ 25.95
