Gabriel Boudier Creme De Cacao Brown Liqueur 50cl broffer If you hadn't already guessed

If you hadn't already guessed

HMS Princessa is made from a blend of rums which have each been aged for between 5 to 9 years

This triple casking transforms the colour to a beautiful ruby red and adds layers of juicy sun-ripened dark fruit and berries

Gentle Cinnamon and Allspice build

Gabriel Boudier Creme De Cacao Brown Liqueur 50cl broffer If you hadn't already guessedThis Dark Cacao release from the Gabriel Boudier team is made with Whole roasted Ivorian Cocoa Beans and these are macerated into the Alcohol creating this wonderful Dark coloured Chocolate liqueur! This creates a Sweet and Delightful Bitter Chocolate body which is great served over Ice or as a little treat over Ice Cream.