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Pan roasted duck breast with sauce of dried cherry
clean finish with beautiful concentration and balanced acidity
elegant and well balanced blend of refined flavors of vanilla
Our award-winning Sho Chiku Bai Classic Junmai
Sagamore Rye Whiskey 93 sku_1709072 Pan roasted duck breast withSagamore Rye Whiskey is a blend of two straight rye mash bills, aged 4 to 6 years in high char American oak barrels and proofed with limestone filtered water from our spring house built in 1909. Our 100% Maryland made rye whiskey prioritizes a grain to gl
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