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dry sparkling Rosé
After wild yeast has its way
Rain & Purple
Edge Pinot Noir in 'vin de soif
2025 Dr. Edge 'Tasmania' Pinot Noir - Concrete Matured (750ml) Screw Cap dry sparkling RoséDr. Edge Tasmania Pinot Noir is a blend of Derwent Valley (60%) and Tamar Valley (40%) fruit. All manner of whole cluster inclusion and partial carbonic maceration occurs across each parcel in the fermenters. After wild yeast has its way, the fermented grapes are pressed to a concrete tank to lay low for 9 months before bottling without the use of any fining agents. 12. 5% Alc. ****A less than 6 bottle cart will attract a standard Australian domestic
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