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Root-to-stem eating encourages you to use every edible part of plant
Providing a rich account of how economics can benefit everyone
What happens when art evolves through dialogue
Quitting is the only way to learn what can replace our grand mistake
Charles Atlas interviews Root-to-stem eating encourages you toThe monographic publication of the American artist Charles Atlas (b. St. Louis, Missouri, 1949) stems from his exhibition in 2018 at the Migros Museum fr Gegenwartskunst which was his first institutional solo exhibition in Switzerland. For almost fifty years Atlas has been a leading figure in the domain of film and video art, creating complex video installations and seminal films documenting dance and performance art. moreAtlas rose to renown with
