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Rémy Martin Tercet is an inspiration from three Artisans
and lime zest flavors
Rich and robust tannins frame flavors of blackberry
Romain moved from lutte raisonnee to organic viticulture in 2001
IKKOMON IMO SHOCHU Bottle:1 Rémy Martin Tercet is anShochu made with this varietal is known for its sweet fragrance, a delicately smooth palate, and complex flavours of chestnuts and dried fruits. The resulting is an authentic IMO Shochu that radiates the wealth of the sweet potato. The nose and the palate merge a wealth of soft savory and reassuring flavors, including roasted light rye, caraway, slab butter, fried apple and herbs.
