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Sweet Potato Shochu, 'Toji Junpei', Kodama Distillery Bottle:12 acid-driven texture

Description

acid-driven texture

A good vintage of this fruity rosé

spicy vein come to the fore deliciously as the pear fruit spreads across the palate

with crushed plum

Sweet Potato Shochu, 'Toji Junpei', Kodama Distillery Bottle:12 acid-driven textureMade from edible sweet potato (Miyazaki Beni) with 3 themes "Delicate", "Harmony", and "Aftertaste". This is the very first SHOCHU, our chief brewer (TOJI) made. Characteristic of Miyazaki Beni, light aroma and sweetness can be enjoyed in various ways, on the rocks, with hot or cold water or soda.

Exchange/Return Notes