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Pot Roast (Bone-in)
1 Pork Tenderloin
These are primarily whole and half knuckle bones
They can be grilled
Top Round Steaks ($9.59/lb.) Pot Roast (Bone-in)Top Round Steaks 1 steak per package Avg. 1 lb. per package Description The Top Round Steak is very fine grained and virtually free of connective tissue, making it quite tender. Cooking Tips These steaks work well in stir fry or marinaded and thinly sliced for a London Broil. Probably the best cut we can offer for roast beef sandwiches.
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