Garlic Stuffed Olives basil Use to crisp sage and

Use to crisp sage and make a simple sauce for ravioli or gnocchi

or Chipotle olive oil to marinate pork tenderloin

marinades and sandwiches

Add to stewed Turkish eggplant

Garlic Stuffed Olives basil Use to crisp sage andDescription Bright and Flavorful Sweet, crunchy pickled garlic and the delicate taste and texture of gordal olives make for one truly fantastic combination. Before packing each jar in a mild brine, artisans carefully stuff peeled garlic cloves that have been pickled in wine vinegar into each olive. Grown and cured in small batches in Spains Seville region. Serving Suggestions: Slice or chop and liven up your pasta, pizza and Mediterranean dishes.