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and pebbles\nFermentation & Élevage: Stainless steel\nFarming: Certified Organic
Dry and very concentrated
It is made exclusively of selected and certified organic grapes from Maipo Valley in Chile
The Rock & Vine Cabernet Sauvignon shines a deep
Rosso Di Toscana 'Fossetti', Mocali Bottle:1 and pebbles\nFermentation & Élevage: Stainless80% Sangiovese, 20% Canaiolo grown in marly limestone soils All from Sangiovese grown in Montalcino, just not in vineyards classified to produce Rosso di Montalcino or Brunello di Montalcino Aged 10 months in steel tank and 5 months in bottle before release
