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The fruit was pressed whole-cluster in small batches and barrel-fermented in a cold cellar
it reveals all the richness of its soil
the nose is awash in cereal grain
it is perfect for an immediate pleasure
Inazio Urruzola Txakolina 2019 Bottle:12 The fruit was pressed whole-clusterA gritty nose is low on fruit, but that's Txakoli. In the mouth, this is tangy and citric, with lemon and tangerine flavors. Sharp natural acidity keeps this pumping across the finish, which remains tart until the end. Intense aromas of citrus and white flowers, ripe tropical fruit on the base gives complexity and character. Round and mineral mouth with a crispy balanced acidity with low alcohol, makes a vibrant and unique Txakoli. COLOR: Bright and
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