Cabernet Sauvignon 'California', Heron Wines Size:750 ml We use whole berry fermentation

We use whole berry fermentation and a generous amount of Malbec in this blend to accentuate bright fruit tones and provide a rich

25% Pinot Meunier and 25% Chardonnay from the Montagne de Reims and the Cote des Blancs

fresh peach and more slightly citrus fruits associated with fine points of fresh almond

dark raspberry and blackberry fruit

Cabernet Sauvignon 'California', Heron Wines Size:750 ml We use whole berry fermentation100% Cabernet Sauvignon 50% Mendocino, 30% Pope Valley, and 20% Clarksburg 14 26 year old vines Fermented in stainless steel 35% of the new wine is aged 8 months in once and twice used French oak barrels 13. 9% abv