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We pressed the grapes in whole clusters and then fermented the juice in a combination of stainless steel tanks (60 percent) and small barrels (40 percent)
the sale of any foreign wine was forbidden except the Toro wine and it was the wine that the discoverers of America had brought
and bergamot peels separately into a non-GMO base spirit
The 2015 Brunello Di Montalcino Riserva offers aromatics of sweet red cherry
Poggio San Polo Rubio 2014 Bottle:12 We pressed the grapes inBrilliant ruby red with purple hues, this wine has intense aromas of red cherries, violets and currants, followed by a hint of spice. Well structured and balanced on the palate, Rubio is easy going and versatile, but also notable for its intensity and elegance. Nose of forest floor, red berries and cherry. The palate shows more cherry, violet, almond and more dark fruit. Medium acidity and tannins.
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