Mathilde Cotes de Provence Rose Size:750 ml -90% Tempranillo

-90% Tempranillo

• 100% Barbera from 40 year old vines planted to calcareous clay soils in Monforte d’Alba • Southern exposure at 300 meters above sea level • Grapes are picked in the first weeks of October • Fermentation and maceration over 12-14 days in stainless steel followed by maturation for 8-12 months in 35HL French oak casks • Approximately 920 cases produced

Long and fresh finish

and citrus blossoms to name a few

Mathilde Cotes de Provence Rose Size:750 ml -90% TempranilloCrafting the best Ros requires great care and timeliness. To ensure maximum freshness and vibrancy, harvesting is carried out at night and quickly brought into the cellar, where grapes undergo a short, cold maceration on the skin, followed by direct pres