Salz der Erde Riesling Grolleau Noir It carries the idea of

It carries the idea of flourishing in every sense: growth

black olive and liquorice undertones

Fermented naturally and aged on lees

typically including Aragonez

Salz der Erde Riesling Grolleau Noir It carries the idea ofCrafted by legendary German winemaker Theresa Breuer, along with Ben Henshaw, wine writer Jamie Goode, and Daniel Primack, this wine delivers a stunning expression of Riesling that lives up to its name, Salt of the Earth. Hailing from the prestigious Rheingau region, this dry Riesling embodies everything Theresa Breuer is known forprecision, elegance, and a mineral driven profile. The nose opens with vibrant notes of citrus, lemon rind, and pithy