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supported by liquorice and creamy mocha oak
followed by malolactic fermentation in 500 L oak barrels Aged 9 months in 500 L oak barrels on lees Racked off lees into stainless steel tank 1 month before bottling Aged in bottle for 8 months Vines planted at 2100 feet above sea level
kiwi and cherry candy aromas that lead to a tart pink-grapefruit flavor and mouthwatering acidity
a lovely essence of pinot noir with stamina
The Seeker Red Blend 2020 hashval_3297CC2A8F1CA221F36FC4A47A2F017FA5675942 supported by liquorice and creamyAromas of ripe plum and blackberry with spicy notes and a touch of vanilla and chocolate. On the palate, the wine is fleshy, round and generous, with velvety tannins surrounding multiple layers of blackberry, cherry, and vanilla that linger on the finish. Brilliant with barbecue, burgers, roasts, stews, and chocolate desserts.
