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Also ideal for drinking neat to go alongside Seafood and Asian Cuisine
The Lunzaul Blanco is made using a double distillation process in ex-Cognac stills which creates a Zesty Citrus body with notes of the Agave and a Sweet Toffee Spice in there as well
As if that wasn't enough they hand bottle this in Hamburg with Natural Cork from Portugal
such as Blackberry and Plum
Kleos Mastiha Liqueur 70cl broffer Also ideal for drinking neatKleos Mastiha is Greece's first luxury spirit brand, created by the only female distiller in Greece. The raw ingredient, Mastiha, is a sap from the Skinos tree that grows in only 24 villages in the Southern part of the island of Chios. Mastiha is known as the 'diamond of spices' because of its rarity, and also the ancient world's 'super ingredient' due to its variety healing properties.
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