Someday Baby Grenache '24 Kasteelberg They were then placed in

They were then placed in open-top fermenters (25% as wholebunches) for 14 days

But the highly-coveted Walker Bay-grown Burgundian-style beauts aren't the only thing to get dressed up for

A Grenache that's not quite a rosé but not quite yet a red either

old barrels to mature for approximately 12 months

Someday Baby Grenache '24 Kasteelberg They were then placed inFor years and years, Tom asked Jolette to make a red wine. Her reply was always the same, "Someday, Baby" Her love letter and wedding gift to him comes from a old vine Paardeberg vineyard planted with Grenache. Grapes were hand harvested at sunrise and stored overnight in a cold room. They were then placed in open top fermenters (25% as wholebunches) for 14 days, pressed, and aged over 10 months in neutral French oak. Pomegranate, sour cherry, purple