Anju & Banju Korean Tapas Recipes video May you feel generous and

May you feel generous and inspired

and instead shows plenty of letterforms

There she finds the seeds for future projects

Published with an exhibition at National Design Centre

Anju & Banju Korean Tapas Recipes video May you feel generous andThe Anju & Banju cookbook presents a fresh, modern take on the pairing of Seoul food and natural wine. Featuring recipes by Jungwook Woo, owner chef of contemporary Korean restaurant Superpan, the book shines light on Seouls cuisine in the form of home style dishes. Mixing traditional elements with influences from abroad, these quick, stylish dishes embody the city and its food loving residents. Arranged by wine type, the recipes draw on ingredients