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Cupcake Vineyards wines were introduced nationally in 2008 from California’s Central Coast and represented a finely crafted
made with traditional “Munich” style of malt
from graphite to powdery sand
soft citrus
Liberation de Paris Cabernet Sauvignon 2018 skus_30214109 Cupcake Vineyards wines were introducedA generous French Cabernet Sauvignon with juicy black cherry and subtle pepper spice finishing with truffle notes. Made with 100% Cabernet Sauvignon. Serve with shepherd's pie, gratins, stews, grilled meats, rib of beef, steak au poivre or loin of lamb. This smells clean and fresh, with medium aromas of fresh apple, Anjou pear and a kiss of orange blossom. The medium weight palate shows good concentration that's balanced by orangey acidity and a
