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the still wine is ready to be made into sparkling wine through the Charmat method in which the wine is put into a pressure tank with sugar and yeast is added
perhaps the world's rarest Champagne
Assez acide
Flavorful and slightly bitter with richness
Jackson Estate Pinot Noir Anderson Valley 2016 brand_Domaine du Vieux Lazaret the still wine is readyThe wine shows its cool climate origins in bright acidity, accenting the rich flavors of wild strawberries, black cherries and plum. Firm minerality grounds the wine. The tannins are firm, yet with silkiness on the finish, while oak barrel aging brings a smoky, sandalwood note. Beautiful to drink now on release, this Pinot will age well over the next six plus years easily.
