Argiolas Cannonau di Sardegna Costera 2019 skus_6062644 it also brings out a

it also brings out a smooth creaminess initially

Full body with firm

Mouthwatering plum and blackberry flavors follow all the way through to the end

The wine is at its peak about 3-5 years from harvest and decanting is recommended before serving

Argiolas Cannonau di Sardegna Costera 2019 skus_6062644 it also brings out aCostera shows the typicity of the Cannonau grape with flavors of very ripe strawberries, black cherries, herbs, and spices. The warmth and intense sunlight of southern Sardinia can be seen and felt in the wine with unexpectedly deep color and fullness on the palate. French oak barriques provide rounded tannins and flavors of vanilla. Pair with meat cooked over an open flame is an artform in Sardinia and specialties such as spit roasted suckling pig or