Choya Umi Wine Color:default Refreshing fruit flavors of fresh

Refreshing fruit flavors of fresh pear

A step up in flavor intensity from the Embrazées

honey and light caramel

It shows an enormous sense of inner energy and vitality characteristic only of the best quality grapes

Choya Umi Wine Color:default Refreshing fruit flavors of freshUmeshu is a liqueur made with plums. It has been consumed over 1,000 years in Japan. Umeshu is made by soaking unripe ume plums in sugar and shochu (Japanese clear distilled spirit) which has an alcohol content of about 35%. Ume plums contain potassium and calcium, so umeshu is said to be a healthy drink. In Japan there is a saying that plums can draw poison out from food, water and blood. Better be safe than sorry and drink up Choya with Fruit Plum