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on a veranda
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The Real Japanese Izakaya Cookbook by Wataru Yokota hai hiragana on a verandaThe Japanese Izakaya is a local hole in the wall tavern where you can enjoy hearty and flavourful comfort food and drinks with friends or colleagues. With this book you can recreate over 120 of classic izakaya dishes in your own kitchen at home. These include standards like Yakitori Chicken, Crispy Gyoza, and Grilled Wagyu Beef with Shiso. Vegans and vegetarians are also well catered to with dishes like Daikon Salad with Yuzu Dressing, Chargrilled
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