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Distilled first from rye
it is more commonly used in cooking
and the bright tinges of forest nuts reveal the spicy
fresh apple-citrus aromas with a hint of vanilla
Appleton Estate Rum Reserve Blend Bottle:12 Distilled first from ryeUltimate Beverage Challenge 97 points Bright and powerful nose with crushed black pepper, burnt orange peel, cinnamon, and salted caramel. The palate is well structured with exquisite grassy tones balanced by succulent tropical fruit and spice that lingers on the tongue.. April 2016 Appleton Estate Reserve Blend is rich with oak, nutmeg, and smoky spices. Its an aromatic blend of 20 rums, with two from very rare reserve stock that are managed by Joy
