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stews and flavorful fish dishes
A highly perfumed bouquet evokes fresh dark berries
79 grams/litre pH: 3
leading to a long oak-driven finish
Tramin Pinot Bianco Moriz 2017 skus_1550030 stews and flavorful fish dishesMoriz Pinot Bianco shows a silvery yellow hue with green highlights. The nose is fresh and restrained with light aromas of apple blossom, pear and wet stone. On the palate, the Pinot Bianco shows its inherent fleshiness, while demonstrating the laser focus, pure fruit aroma and minerality associated with Italy's Alto Adige. Aromas of green apple and ripe Bosc pear blend with racy acidity and texture from lees ageing and gentle oak exposure. The finish
