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Perfect for layering on pizzas
milky flavour
hearty dishes of Lazio and Central Italy
it combines natural sweetness with bright citrus acidity
Millerighi no.16 - Divella Perfect for layering on pizzasShort, large, ridged pasta tubes are known for their ability to hold sauce inside and on their textured exterior. Rigatoni are particularly well suited for hearty baked dishes or for pairing with robust meat and vegetable sauces. Made from superior quality durum wheat and bronze extruded to provide authentic Italian texture and excellent sauce adhesion.
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