Bierzo Tinto, 'Ultreia de Paluezas', Bodegas y Vinedos Raul Perez 2022 brand_Royal Standard This Champagne is superb with

This Champagne is superb with full-flavored dishes of considerable weight such as lobster or crayfish served with toasted brioche or sautéed turbot with puréed root vegetables

apples and briny wet stone linger on the finish

This means this wine is tropical and balanced but is made to incline to the buttery and complex style

Concentrated minty palate with ripe

Bierzo Tinto, 'Ultreia de Paluezas', Bodegas y Vinedos Raul Perez 2022 brand_Royal Standard This Champagne is superb withA blend of mostly Menca with Garnacha Tintorera (Alicante Bouschet) and Bastardo (Trousseau) sourced from 80 year old vines from Finca Paluezas in the village of San Juan de Paluzas, situated (very unusually for Bierzo) on a seam of limestone whole cluster fermentation in open top used barriques 60 day post fermentation maceration followed by one year of elevage in used 225L barriques bottled unfined and unfiltered \n