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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Similar in style to the classic Kalamata
citrus juice (orange
Its concentrated flavour ensures depth
savoury flavour of black truffle blended with mushrooms and olive oil adds depth to sauces
Prosciutto Crudo MEC "JOLLY" 12-14 Months 6.5kg Similar in style to theA high quality boneless, dry cured ham, produced to the same meticulous standards as Prosciutto di Parma. Made from fresh pork legs carefully selected from the finest European farms, seasoned simply with a little salt, then matured for a minimum of 12 months. The result is a sweet, delicately fragrant ham with a tender texture ideal for antipasti platters, gourmet panini, and as a premium pizza topping in busy Italian kitchens. Deboned and pressed for
US$ 65.00
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US$ 54.17
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