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a classic staple of Italian cuisine
first cultivated by Camaldolese monks in the 16th century
A soft and indulgent chocolate and almond flour cake
this semi-hard cheese balances a delicate
Chevre Log - Goats Cheese 1kg a classic staple of ItalianFresh Goats Cheese is a classic French style cheese with a distinct tart and earthy flavour and a smooth yet slightly crumbly texture. Its versatility makes it perfect for crumbling over fresh Italian style salads, slicing onto antipasti platters, or gently melting into warm vegetable tarts and rustic focaccia.
