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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Filone Apricot & Basil is a naturally leavened artisan fruit bread thanks to the use of sourdough
unfiltered apple vinegar starts with organic Italian apples from Trentino
soft taste
omega-3 fatty acids
Pesto Ligure by Ranise: D.O.P. by Ranise, 6.3 oz, 12/CS Panforte Filone Apricot & Basil isA raw and unpasteurized pesto made with DOP (protected designation of origin) Riviera Basil from Liguria, grown just east of Genova, where pesto originated in the 1800s. Also made with D. O. P. Grana Padano cheese, this bright and flavorful "fresh" pesto is ideal with Ligurian pasta such as Trofie or Trenette. It is a perfect balance of the sweet basil and savory cheese.
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