CÁLEM COLHEITA 2004 TAWNY 3TEMPERATURE_12º-14º spices and subtle hints of

spices and subtle hints of wood

que revela toques de flor de laranjeira que se misturam com os frutos pretos maduros

Crème brulée

Na boca apresenta-se aveludado

CÁLEM COLHEITA 2004 TAWNY 3TEMPERATURE_12º-14º spices and subtle hints ofIt awakens curiosity with its attractive reddish tones combined with light brownish nuances. It has a rich and expressive nose highlighting woody notes combined with dried figs, nuts and complex and enveloping berry notes. On the palate it is elegant and intense, presenting a powerful start where tannins combine perfectly with the freshness of the wine and an endless finish. FOOD PAIRINGS Egg and sugar desserts; Dried fruit desserts; awards Silver