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carnes brancas como peito de frango com creme de cogumelos e também pratos japoneses
the aromas of its ageing in wood are combined with notes of candied fruit
Civart – Bordeaux
A living tribute to the courage of a people and the beauty of freedom of thought
VINHO DO PORTO - KOPKE COLHEITA 1967 TAWNY Rabigato carnes brancas como peito deIntense amber colour, with greenish hues. Dried fruit dominates the nose, with marked notes of hazelnut. In the mouth, it reveals an impressive structure against a background of caramel and chocolate. An impeccable wine with superb flavour and finish. FOOD PAIRINGS Egg and sugar desserts; Dried fruit desserts; AWARDS 95 pts, Wine Enthusiast. 2022. Gold Medal, International Wine Challenge. 2021. Silver Medal, Decanter World Wine Awards. 2021. Silver
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