Vegetable Preparation Machine RG-50S energy_consumption_13.6 kWh/24h load limiter reduces weight of

load limiter reduces weight of top plate

and toasted sandwiches with our new larger pass-through HX-2S conveyor oven

- Flame failure safety valve

this commercial unit is designed to function in environments of up to 43°C/65% humidity

Vegetable Preparation Machine RG-50S energy_consumption_13.6 kWh/24h load limiter reduces weight ofThe RG 50S is the most compact vegetable preparation machine from Hallde. It is developed to suit smaller kitchens with a compact design making it to move around the kitchen and store when not in use. 30 different cuts possible slice crimp, julienne, shred grate 80 portions day, 2kg min. Type of preparation Slices, grates, shreds, cut julienne and crimping slices. Processes vegetables, fruit, dry bread, cheese, nuts, mushrooms etc. Users Restaurants,