Rudi Pichler Riesling Smaragd Hochrain 2018 sku_2156565-4 Flavors of tobacco

Flavors of tobacco

the wine closes with a savory component of dried herbs and harmonious acidity

Great structure - tannins and acids are in balance

Classic Maremma characteristics on the nose

Rudi Pichler Riesling Smaragd Hochrain 2018 sku_2156565-4 Flavors of tobaccoRiesling's high acidity makes it one of the most versatile wines at the table. Riesling can be used to cut the fattiness of foods such as pork or sausages and can tame a certain amount of saltiness. Conversely, it can highlight foods such as fish or vegetables in the same way a squeeze of lemon or a vinaigrette can. Very delicate, fine and complex aromas of spicy fruit with pear blossom and slightly peppery notes. The palate has such delicate flavors