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brisk minerality
with a smoky
Cabernet Franc has found a home of its own
enveloping and complex fruit
Nama Junmai Ginjo Sake '#14', Brooklyn Kura brand_One Stone Cellars brisk mineralityNew York. Calrose & Yamada Nishiki. The #14 is now their flagship sake and stands proudly next to some of the best sake made in Japan. Light bodied, delicate structure, soft aroma of flower and apple, notes of tropical fruit. Pairs well with lighter dishes: fresh seafood like steamed halibut and raw oyster or an array of soft cheeses.
